The Cornucopia Institute recently updated their Organic Egg Scorecard. Our certified organic Rachel’s Eggs have been ranked 4th among over 120 farms across the nation, with 2160 of a possible 2200 points and a “5-egg” rating (2001-2200): “Exemplary”—Beyond Organic!
Here’s the link to their latest report; http://www.cornucopia.org/organic-egg-scorecard/
click here to see OUR scorecard, with 100 points in 19 of 22 categories!
Our assortment of heritage breed hens rotate around our farm’s avocado grove in their chicken tractors, a bottomless pen designed to keep them safe from predators. They’re moved at least twice a week to fresh pasture, where they scratch around for goodies. They’re supplemented with certified organic, soy-free, non-GMO feed. During the wintertime, our eggs are snapped up as add-on egg shares by our CSA members, with a waiting list. Between mid-April and October, when the CSA isn’t operating, anyone can purchase our eggs though our ‘summer offers’ program.
Our other local organic egg producer, PNS Farms, who we mentored a few years back, has a 5 rating as well, with 2120 points out of 2200. Our CSA members also enjoy their eggs.